Reviewed Works: Pleyn Delit: Medieval Cookery for Modern Cooks. by Constance B. Heiatt, Brenda Hosington, Sharon Butler; Take a Thousand Eggs or More. by Cindy Renfrow

Authors

Ken Albala, University of the PacificFollow

Document Type

Book Review

Publication Title

Sixteenth Century Journal

Department

History

ISSN

0361-0160

Volume

28

Issue

1

DOI

10.2307/2543335

First Page

360

Last Page

361

Publication Date

Spring 5-1-1997

Recommended Citation

Albala, K. (1997). Reviewed Works: Pleyn Delit: Medieval Cookery for Modern Cooks. by Constance B. Heiatt, Brenda Hosington, Sharon Butler; Take a Thousand Eggs or More. by Cindy Renfrow. Sixteenth Century Journal, 28(1), 360–361. DOI: 10.2307/2543335
https://scholarlycommons.pacific.edu/cop-facarticles/58