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Food and Nutrition
Files
Document Type
Contribution to Book
Department
History
Book Title
The Reader's Guide to British History
Editor(s)
David Michael Loades
Buy Link
https://www.amazon.com/Readers-Guide-British-History-Loades/dp/1579584268/
Find in WorldCat
https://www.worldcat.org/title/readers-guide-to-british-history/oclc/51511190&referer=brief_results
ISBN
978-1579582425
Publication Date
1-1-2003
Publisher
Fitzroy Dearborn
City
New York, NY
Keywords
Food Studies
Disciplines
Food Security | History | Sociology
Recommended Citation
Albala, K.
(2003).
Food and Nutrition.
In David Michael Loades (Eds.), The Reader's Guide to British History. New York, NY: Fitzroy Dearborn
https://scholarlycommons.pacific.edu/cop-facbooks/58