Food and Drink
Files
Document Type
Contribution to Book
Department
History
Book Title
The Encyclopedia of the Renaissance
Editor(s)
Paul F. Grendler
Buy Link
https://www.amazon.com/Encyclopedia-Renaissance-Set-Paul-Grendler/dp/0684805146
Find in WorldCat
https://www.worldcat.org/title/encyclopedia-of-the-renaissance/oclc/42421035&referer=brief_results
ISBN
978-0684805146
Publication Date
1-1-2000
Publisher
Scribner's
City
New York, NY
Keywords
Food Studies
Disciplines
Food Security | History | Sociology
Recommended Citation
Albala, K.
(2000).
Food and Drink.
In Paul F. Grendler (Eds.), The Encyclopedia of the Renaissance. New York, NY: Scribner's
https://scholarlycommons.pacific.edu/cop-facbooks/57
