Political Gastronomy: Food and Authority in the English Atlantic World. By Michael A. LaCombe. (Philadelphia, PA: University of Pennsylvania Press, 2012. Pp. 240. $39.95.)

Authors

Ken Albala, University of the PacificFollow

Document Type

Book Review

Publication Title

The Historian

Department

History

ISSN

0018-2370

Volume

76

Issue

2

DOI

10.1111/hisn.12036_75

First Page

444

Last Page

446

Publication Date

Summer 6-2-2014

Recommended Citation

Albala, K. (2014). Political Gastronomy: Food and Authority in the English Atlantic World. By Michael A. LaCombe. (Philadelphia, PA: University of Pennsylvania Press, 2012. Pp. 240. $39.95.). The Historian, 76(2), 444–446. DOI: 10.1111/hisn.12036_75
https://scholarlycommons.pacific.edu/cop-facarticles/66