Title
Wendy A. Woloson. Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth‐Century America
Document Type
Book Review
Publication Title
Winterthur Portfolio
Department
History
ISSN
0084-0416
Volume
38
Issue
1
First Page
72
Last Page
76
Publication Date
Spring 1-1-2003
Recommended Citation
Albala, K.
(2003).
Wendy A. Woloson. Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth‐Century America.
Winterthur Portfolio, 38(1), 72–76.
https://scholarlycommons.pacific.edu/cop-facarticles/70
Comments
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