St. Helena Wine Cave
Format
SOECS Senior Project Demonstration
Faculty Mentor Name
Luke Lee
Faculty Mentor Department
Civil Engineering
Additional Faculty Mentor Name
Scott Merry
Additional Faculty Mentor Name
Gary Litton
Abstract/Artist Statement
Cairdean Winery, a winery located in St. Helena, CA, is requiring a wine cave to be constructed in order to age wine at a consistent cool temperature underground. Wine caves provide a more humid, underground environment which allows winemakers to decrease wine losses to evaporation and thereby increase profits. Unlike conventional above-ground storage, a wine cave provides a consistent climate, custom client specifications, and potential for lower energy costs. The wine cave design proposed for this project requires geotechnical soil analysis, tunnel and retaining wall design, and environmental considerations. Design elements are based on the client’s needs, location, and budget. Project goals for the St. Helena Wine Cave site include a 20,000 gallon wine storage capacity tunnel, 30ft tall soil nail wall, civil planning and environmental analysis including a CEQA Mitigated Negative Declaration. Final project deliverables will include structural design for the wall and tunnel, environmental analysis and constructions plans
Location
School of Engineering & Computer Science
Start Date
27-4-2013 2:00 PM
End Date
27-4-2013 3:30 PM
St. Helena Wine Cave
School of Engineering & Computer Science
Cairdean Winery, a winery located in St. Helena, CA, is requiring a wine cave to be constructed in order to age wine at a consistent cool temperature underground. Wine caves provide a more humid, underground environment which allows winemakers to decrease wine losses to evaporation and thereby increase profits. Unlike conventional above-ground storage, a wine cave provides a consistent climate, custom client specifications, and potential for lower energy costs. The wine cave design proposed for this project requires geotechnical soil analysis, tunnel and retaining wall design, and environmental considerations. Design elements are based on the client’s needs, location, and budget. Project goals for the St. Helena Wine Cave site include a 20,000 gallon wine storage capacity tunnel, 30ft tall soil nail wall, civil planning and environmental analysis including a CEQA Mitigated Negative Declaration. Final project deliverables will include structural design for the wall and tunnel, environmental analysis and constructions plans