Food in Rabelais
Files
Document Type
Contribution to Book
Department
History
Book Title
The Rabelais Encyclopedia
Editor(s)
Elizabeth Chesney Zegura
Buy Link
https://www.amazon.com/Rabelais-Encyclopedia-Elizabeth-C-Zegura/dp/0313310343
Find in WorldCat
https://www.worldcat.org/title/rabelais-encyclopedia/oclc/145555086&referer=brief_results
ISBN
978-1429474399
Publication Date
1-1-2004
Publisher
Greenwood Press
City
Westport, CT
Keywords
Food Studies
Disciplines
Food Security | History | Sociology
Recommended Citation
Albala, K.,
&
Imhop, R.
(2004).
Food in Rabelais.
In Elizabeth Chesney Zegura (Eds.), The Rabelais Encyclopedia. Westport, CT: Greenwood Press
https://scholarlycommons.pacific.edu/cop-facbooks/61