To Your Health: Wine as Food and Medicine in the 16th century
Files
Document Type
Contribution to Book
Department
History
Book Title
Alcohol: A Social and Cultural History
Editor(s)
Mack Holt
Buy Link
http://www.bloomsbury.com/us/alcohol-9781845201654/
Find in WorldCat
https://www.worldcat.org/title/alcohol-a-social-and-cultural-history/oclc/191935107&referer=brief_results
ISBN
978-1847880956
Publication Date
1-1-2005
Publisher
Berg
City
Oxford, England
Keywords
Food Studies
Disciplines
Food Security | History | Sociology
Recommended Citation
Albala, K.
(2005).
To Your Health: Wine as Food and Medicine in the 16th century.
In Mack Holt (Eds.), Alcohol: A Social and Cultural History. Oxford, England: Berg
https://scholarlycommons.pacific.edu/cop-facbooks/38
